Welcome to
Zievank Nutresolutions
Compliance Services
We specialize in providing expert guidance and comperhnsive services to ensure business achieve seamless complainces with fssai regulations, FSSAI licences, FSSAI compliances, NOC certification, ISO certification, USFDA registrations, R&D services, New plant set up.
Our Services
Fssai licensing of manufactures, Repackers, relabellers for all food categories like proprietary foods, health supplements and nutraceuticals, e commerce business, warehousing, distributors, wholesalers, retailers, cloud kitchens, restaurant, hotels, imorters & exporters.
- Fssai licensing of depots and units
- Label Development
- Product Evaluation
- Notices handling
- Import Clearance
- Uploading six monthly lab reports on foscos
- Filling Annual Returns
- Making technical data sheets of food products
- CAPA developments
- Nutritional Information Panel Calculations
Food product testing, fssai third party audit service
FSSAI Basic
Registration:
This is a registration certificate issued to small-scale food business operators who have an annual turnover of less than Rs.12 Lakhs.
FSSAI State
License:
This is a license issued to food business operators who have an annual turnover between Rs.12 Lakhs and Rs.20 crores. A state License is issued by the State licensing authority.
FSSAI Central
License:
This is a license issued to food business operators who have an annual turnover above Rs.20 crores. For all nutraceutical relabellers. A central license is issued by the central licensing authority.
Why Licensing & Compliances is required
An FSSAI license is required to ensure compliance with food safety laws and regulations, verify adherence to quality standards, and demonstrate a commitment to food safety. It’s a legal necessity for food businesses in India, building consumer trust and enabling regulatory approvals.”
- – Mandatory requirement
- – Compliance with food safety laws
- – Quality standards verification
- – Brand reputation
- – Legal necessity
- – Prerequisite for exports and regulatory approvals
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Other Services
- Other services: Plant setup nutraceuticals , Factory licences, Pollution NOC, Fire NOC, USFDA registration, Ayurveda licences.
- R&D Projects: Nutraceuticals health supplements (powder, capsules, effervscent tablets, gummies), Beverages.
- ISO Certifications: ISO 9001:2015, ISO14001 2015, ISO 45001: 2018, ISO/IEC 2200-1: 2018, ISO 27001:2022, ISO 29990:2010, CE , ISO 22000:2018, HACCP, GMP, BIFMA, HALAL, ORGANIC , KOSHER, ROHS, ISO 13485:2016, FDA etc. (Audit report available based on standards)
Other Services:
- Plant setup nutraceuticals
- Factory licences
- Pollution NOC
- Fire NOC
- USFDA registration
- Ayurveda licences.
R&D Projects:
- Nutraceuticals health supplements (powder, capsules, effervscent tablets, gummies)
- Beverages.
ISO Certifications:
- ISO 9001:2015, ISO14001 2015
- ISO 45001: 2018, ISO/IEC 2200-1: 2018
- ISO 27001:2022, ISO 29990:2010
- CE , ISO 22000:2018, HACCP, GMP
- BIFMA, HALAL, ORGANIC , KOSHER
- ROHS, ISO 13485:2016, FDA etc
- (Audit report available based on standards)
About Us
As a Trusted Food registartion services agency,we specialize in streamlining the registartion process of food business, ensuring seamless compliance with regulatory requirements.Our expertise helps manfacturer.distributors and retailers navigate complex saftey standards,labellig norms and legal guidelines,facilatin smooth market access and global trade.
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Why License is Required?
FSSAI license is a mandatory license required for any business involved in the manufacturing, processing, packaging, and storage of food products in India. Obtained from the Food Safety and Standards Authority of India (FSSAI), this license ensures that the food business operator is in compliance with food safety laws and regulations and adheres to strict quality standards. It also helps in building the reputation of a brand, as it demonstrates that the food business operator is committed to food safety and quality. An FSSAI license is a legal requirement for food business operators, as per the Food Safety and Standards Act, of 2006. It is also a prerequisite for getting other licenses and permissions and for exporting food products. It helps in protecting consumers from consuming unsafe or contaminated food.
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that they will be the best in the world.
Penalties
Operating a food business without the required Food Safety and Standards Authority of India (FSSAI) license can result in penalties, including potential imprisonment and fines. The maximum penalty can extend to six months of imprisonment and a fine of up to ₹5 lakhs. Additionally, there are specific penalties for various offenses related to food safety and standards, such as selling adulterated food or failing to comply with regulations.
Detailed Penalties for Operating Without a License:
- Imprisonment: A person can be imprisoned for up to six months.
- Fine: A fine of up to ₹5 lakhs can be imposed.
- Other Penalties: Depending on the specific offense, penalties can also include suspension or cancellation of the license, FSSAI.
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Examples of Penalties for Other Offenses:
- Selling Adulterated Food: A penalty of up to ₹2 lakhs can be imposed if the adulterant is not injurious to health, and up to ₹10 lakhs if it is injurious to health.
- Failing to Comply with Regulations: A penalty of up to ₹1 lakh can be imposed for unhygienic or unsanitary processing or manufacturing of food.
- Selling Food Not in Compliance: A penalty of up to ₹5 lakhs can be imposed if the food sold is not in compliance with the regulations or the nature or quality demanded by the purchaser
Our simple 4 step process
Food registration services involve a systematic process to ensure food products comply with regulatory standards. This includes documentation review, product analysis, regulatory submissions, and approvals to certify the safety, quality, and labeling of food items for market entry.
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Client Testimonials
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Frequently Asked Questioins
What is FSSAI License?
The FSSAI License is a mandatory certification for food businesses in India issued by the Food Safety and Standards Authority of India (FSSAI). It ensures that the food products meet safety and quality standards. The license is required for all entities involved in food manufacturing, processing, storage, distribution, or sale. It helps maintain consumer trust by guaranteeing compliance with food safety regulations.
FSSAI License Registration Procedure?
The FSSAI License Registration Procedure involves the following steps:
- Determine License Type:
- FSSAI Registration:
- FSSAI State License:
- FSSAI Central License:
- Prepare Documents:
- Application Submission:
- Inspection (if required):
- Issuance of License:
- Renewal:
FSSAI License Registration Documentations?
- Identity Proof (Aadhaar, Passport, Voter ID, etc.)
- Business Address Proof (Utility bill, rent agreement, etc.)
- Food Safety Management System Plan (for manufacturing businesses)
- List of Food Products (if applicable)
- Photo and Signature of the applicant
- MOA or AOA (for companies or LLPs)
- Health/Trade License (if required)
- GST Registration (for businesses involved in interstate commerce)
- The specific documents may vary based on the type and scale of the business.
Feel free to get in touch
With over 10 years of experience, we can deliver great results for your business without additional costs or commitments.
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Get in touch with us for any inquiries, support, or feedback. We’re here to help and look forward to hearing from you
Office
A 108, Block Alpha 1 Street A, District Gautam Budh Nagar, Uttar Pradesh. Pin Code - 201310, India
Phone
+91- 9810499729
What's App
+91- 9810499729
Work Hours
Everyday 10 am - 07 pm
info@zievanksolutions.com
Welcome to Zievank Solution
Food registration services involve a systematic process to ensure food products comply with regulatory standards. This includes documentation review, product analysis, regulatory submissions, and approvals to certify the safety, quality, and labeling of food items for market entry.
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